Medium Roast with a medium Body, this single-origin coffee has notes of chocolate and citrus.
We source this coffee from Cooperativa Sol y Cafe in Jaen, Caramarca Peru, with the help of Cooperative Coffees. This coffee is grown by a very dedicated group of farmers who adheres to strict quality and membership standards.
These standards make sure each farmer is actively engaged in the continued success of the community and making sure the quality of the coffee stays high. Sol & Café’s growth plan is working, with export levels around 80% of the total collective harvest, and members showing regularly as top finishers in quality competitions held nationally and abroad.
This coop has demonstrated an incredible capacity for innovation, especially around developing practices that keep their trees vitality and leading to greater climate resiliency in their fields. The organization has developed impressive digital systems to manage traceability, from farmer delivery at warehouse to container, which has facilitated an integrated system of quality incentives, where higher qualities and yields render higher prices to farmers.
Find out more about who grows this coffee HERE.